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We don't say things like "He's very unpredictable and capable of serious, random damage"--we say "He's a loose cannon." Same thing.
It sounds like the sort of thing that originated as a ethnic reference that is presently being used more by people who don't even think about that original usage.
Outside the , no limitation was imposed on the Turkish military establishment. In return, Turkey renounced all claims on former Turkish territories outside its new boundaries and undertook to guarantee the rights of its minorities.
Of the 17 remaining cases, two were initiated by former minister [of Transport, Maritime and Communication] Binali Yıldırım and the others by the Justice and Development Party (AKP), Istanbul Mayor Kadir Topbaş, Ankara Mayor Melih Gökçek, the Adana Mayor, the District Governor of Gerger [a district in the province of Adıyaman], the Ülker Group [a private company owned by Yıldız Holding], the police commissioner, Anadolu Agency [a semi-governmental news agency], and a military colonel.
This treaty is a document declaring that all efforts, prepared over centuries, and thought to have been accomplished through the Sevres Treaty to crush the Turkish nation have been in vain.
Following the nationalist victory over the Greeks and the overthrow of the sultan, Mustafa Kemal's government was in a position to request a new peace treaty.
The insensitivity level of the phrase seems to rank somewhere between, e.g., "management has sold us down the river" said to an African-American, and "the traffic authorities need to come up with a Final Solution to the Jaywalker Question" said to a Jew.
None of those phrases is actually meant to insult the ethnic group whose history inspired it.
6-8 dry (U/10) scallops 4-5 mangoes (diced) 2 shallots (diced) 2Tb Chilean Olive Oil (Deleyda) 2 cups chicken stock ¼ cup fresh ginger (grated) 1-2 habanera peppers (seeds removed and cut in half) ½ cup white wine (Chilean Sauvignon Blanc…Concha Y Toro) 2 Tb unsalted butter (chilled and cut into cubes) 1Tb honey Chef Julius’ Salt & Chef Julius’ Pepper Directions: Place a 2qt – 3qt saucepan on medium heat for 2min. Add the ginger and sauté for 1min and then add the wine to deglaze the pan. Taste and then add salt, pepper or more honey to your liking.
Next add the mangoes and sauté for 5min and then add the peppers. Lower the heat if you have to, bits of mango will very likely stick to the pan. Add the honey and cook for 2min and then the unsalted butter.
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